2 JAMESON SINGLE POT STILL – FIVE OAK CASK RELEASE
Hellyers Road Vintage Triple Cask
This cask of Ardmore is a throwback to my first ever whisky ’lesson’. As I began to develop more interest in the family story, my Grandfather Michael organised a trip to Speyside to visit some of our casks.
Wanting to ensure that his grandson would not embarrass the Thomson name in front of his industry colleagues, he conducted a mini tasting the night before our meetings to go over the basics of Scotch whisky. He brought 3 bottles along – single malts from Speyside and Islay and a blend – so that he could breakdown the differences between them.
Distillery Character
This cask of Ardmore is a throwback to my first ever whisky ’lesson’. As I began to develop more interest in the family story, my Grandfather Michael organised a trip to Speyside to visit some of our casks.
Wanting to ensure that his grandson would not embarrass the Thomson name in front of his industry colleagues, he conducted a mini tasting the night before our meetings to go over the basics of Scotch whisky. He brought 3 bottles along – single malts from Speyside and Islay and a blend – so that he could breakdown the differences between them.
Jameson Single Pot Still - Five Oak Cask Release
This cask of Ardmore is a throwback to my first ever whisky ’lesson’. As I began to develop more interest in the family story, my Grandfather Michael organised a trip to Speyside to visit some of our casks.
Wanting to ensure that his grandson would not embarrass the Thomson name in front of his industry colleagues, he conducted a mini tasting the night before our meetings to go over the basics of Scotch whisky. He brought 3 bottles along – single malts from Speyside and Islay and a blend – so that he could breakdown the differences between them.
Distillery Character
This cask of Ardmore is a throwback to my first ever whisky ’lesson’. As I began to develop more interest in the family story, my Grandfather Michael organised a trip to Speyside to visit some of our casks.
Wanting to ensure that his grandson would not embarrass the Thomson name in front of his industry colleagues, he conducted a mini tasting the night before our meetings to go over the basics of Scotch whisky. He brought 3 bottles along – single malts from Speyside and Islay and a blend – so that he could breakdown the differences between them.
